The Best Meal Deal in Town
Our center has reopened! Our lunches come from The Big Horn restaurant, and are delicious, nutritious and large portioned.
Meals are just $5 for Senior Citizen Center members, $10 for guests. Call 970-581-2195 by 1 p.m. one business day before to place your order. Please leave your name and phone number, and we will call you back to confirm. You can either pay as you pick up, or many members prefer the convenience of pre-paid meal cards, so you can just pull up and go.
Meals arrive around 11:30 to 11:45 a.m. We are following all Colorado health protocols. We offer drive thru pick-up or Eat Inside the Center and Socialize.
Not a member yet? Just $30 per person gets you this great meal deal, and all of our fantastic exercise and recreation programs. Print a membership form from this website, or stop by the center between 10 a.m. and 1 p.m. to sign up.
June 21 – June 25
Monday, June 21: Signature Salad w/ Grilled Chicken (greens topped w/ tomatoes, corn, cheese, craisins, pecans & croutons) w/ ranch dressing
Tuesday, June 22: Meatball Philly Sub Sandwich (topped w/ green peppers, onions & mozzarella cheese) & tomato salad
Wednesday, June 23: Country Fried Chicken w/ mashed potatoes, gravy & vegetables
Thursday, June 24: Vegetarian Lasagna w/ garlic bread & side salad
Friday, June 25: Fish & Homemade Chips w/ soup of the day
June 28 — July 2
Monday, June 28: Pizza Burger (topped w/ pepperoni, mozzarella cheese & marinara sauce) w/ tomato salad
Tuesday, June 29: Chicken Parmesan w/ Spaghetti, garlic bread & side salad
Wednesday, June 30: Meatloaf w/ mashed potatoes, gravy, & vegetables
Thursday, July 1: Philly Chicken Sandwich (topped w/ mozzarella cheese, green peppers & onions) w/ Homemade Chips
Friday, July 2: Signature Salad w/ Grilled Salmon (greens topped w/ tomatoes, corn, cheese, craisins, pecans & croutons) w/ ranch dressing
July 5 — July 9
Monday, July 5: Country Fried Steak w/ mashed potatoes, gravy & vegetable
Tuesday, July 6: Chicken Salad Croissant w/ Homemade Chips
Wednesday, July 7: Vegetarian Burger (topped w/ mushrooms, swiss cheese & avocado) w/ 3-Bean Salad
Thursday, July 8: Spaghetti w/ Meatballs, garlic bread & side salad
Friday, July 9: Trout (4 oz) w/ Baked Potato & soup of the day
July 12 — July 16
Monday, July 12: Avocado Bacon Cheddar Burger w/ Pasta Salad
Tuesday, July 13: Fried Chicken (3 pc) w/ mashed potatoes, gravy & vegetables
Wednesday, July 14: Shrimp Platter (4 grilled & 4 fried) w/ Rice Pilaf & soup
Thursday, July 15: Grilled Chicken Breast Sandwich (topped w/ guacamole & bacon) w/ Homemade Chips
Friday, July 16: Trio Signature Salad (topped w/ Chicken Salad, Tuna Salad & 3-Bean Salad)
July 19 — July 23
Monday, July 19: Crispy chicken BLT Sandwich w/ 3-Bean Salad
Tuesday, July 20: Hot Roast Beef Sandwich w/ mashed potatoes, gravy & vegetable
Wednesday, July 21: Chicken Alfredo w/ Spaghetti, garlic bread & side salad
Thursday, July 22: BBQ Pulled Pork Sandwich w/ Baked Beans & cole slaw
Friday, July 23: Buddha Bowl (mixed greens topped w/ rice, sweet potatoes, tomatoes, cucumber, red bell pepper & hummus) & soup of the day
