Lunch Program

Currently the Estes Park Senior Citizens Center is CLOSED but take-out meals are available by reservation only starting Monday, May 11. Take-out meals will be delivered to your vehicle at the Senior Citizens Center. Pick up times are 11:30 a.m. to 12:45 p.m. 

The Estes Park Senior Citizens Center, Inc. currently provides lunch meals Monday thru Friday. These meals are catered via a local restaurant in Estes Park. The Big Horn Restaurant provides a generously portioned meal in an already “take-home container” for either eating at the Center or taking home, though we would much prefer that individuals stay and visit with us. Please come join us for lunch and conversation.Please note:  All noon meals are $5 for current Estes Park Senior Citizens Center members and are by reservation only.  Non-member pricing is $8 per meal also by reservation only.  Reservations MUST be made by 1:00 pm at least one business day in advance.  For reservations please call 970-581-2195 and leave a detailed message. Prepaid meal tickets and membership forms are available at the Estes Park Senior Citizens Center, now located at 1760 Olympian Lane (northeast of Big O Tire and Ace Hardware).During normal hours of operation the Center provides eating utensils, napkins, coffee, tea, water  and a friendly atmosphere for your lunch. So all we need is YOU!  Lunches normally arrive from the caterer around 11:30 a.m.

–> May 25 — 29 <–

Monday:  Denver Omelette (ham, mushrooms, onions & green peppers) w/ hash browns &  fruit

Tuesday:  Club Sandwich on wheat bread w/ homemade chips & soup of the day

Wednesday:   Salisbury Steak w/ mashed potatoes, gravy & vegetables

Thursday:  Smothered Chicken (6 oz) (topped w/mushrooms, green peppers & onions) w/ mashed potatoes & gravy

Friday:  Fish & Homemade Chips w/ vegetable soup

–> June 1 — 5 <–

Monday:  Meatloaf w/ mashed potatoes, gravy & vegetables

Tuesday:  Grilled Chicken Sandwich (topped w/ Swiss cheese & mushrooms) w/ coleslaw

Wednesday:  Shrimp Alfredo w/ Spaghetti, garlic bread & side salad

Thursday:  Philly Chicken Sandwich (topped w/ mozzarella cheese, green peppers & onions) w/ homemade chips

Friday:  Tuna Salad Sandwich on wheat bread w/ homemade chips & vegetable soup

–> June 8 — 12 <–

Monday:  Chicken Quesadilla w/ soup of the day

Tuesday:  Swiss Mushroom Burger w/ homemade chips

Wednesday:  Fried Chicken (3 pc) w/ mashed potatoes, gravy & vegetables

Thursday: Spaghetti w/ Meatballs, garlic bread & side salad

Friday:  Trout (4 oz) w/ Rice Pilaf & vegetable soup

–> June 15 — 19 <–

Monday:  Taco Salad w/ Chicken

Tuesday:  Bleu Cheese Bacon Burger w/ potato salad

Wednesday:  Chicken Parmesan w/ Spaghetti, garlic bread & side salad

Thursday:  Country Fried Steak w/ mashed potatoes, gravy & vegetables

Friday:  Signature Salad (greens topped w/ cheese, croutons, pecans, corn, craisins & tomatoes) w/ Grilled Shrimp & ranch dressing

–> June 22 — 26 <–

Monday: Chicken Fried Chicken w/ mashed potatoes, gravy & vegetables

Tuesday: Pizza Burger (topped w/ pepperoni, mozzarella cheese & marinara sauce) & tomato salad

Wednesday: Chicken Salad Croissant w/ homemade chips

Thursday: Meat Lasagna w/ garlic bread & side salad

Friday: Fish & Homemade Chips w/ soup

–> June 29 – July 3 <–

Monday: Breakfast Burrito w/ green chili on the side

Tuesday: Signature Salad (greens topped w/ cheese, croutons, pecans, corn, craisins & tomatoes) w/ Fried Chicken Breast Strips & ranch dressing

Wednesday: BBQ Pork Ribs (4) w/ mashed potatoes & gravy

Thursday: Avocado Chicken Breast Sandwich (topped w/ mozzarella cheese) & pasta salad

Friday: Tuna Melt Sandwich on rye w/ homemade chips & soup

–> July 6 — July 10 <–

Monday: Chicken Quesadilla w/soup of the day

Tuesday: Avocado Bacon Burger w/ tomato salad

Wednesday: Fried Chicken (3 pc) w/ mashed potatoes, gravy & vegetables

Thursday: Chicken Alfredo w/ Spaghetti, garlic bread & side salad

Friday: Trout (4 oz) w/ coleslaw & soup

–> July 13-17 <–

Monday: Taco Salad w/ Chicken

Tuesday: Hot Roast Beef Sandwich w/ mashed potatoes, gravy & vegetables

Wednesday: Chicken Parmesan w/ Spaghetti, garlic bread & side salad

Thursday: Salisbury Steak w/ mashed potatoes, gravy & vegetables

Friday: Signature Salad (greens topped w/cheese, croutons, pecans, corn, craisins & tomatoes) w/ Grilled Shrimp & ranch dressing

  • Non-member meal pricing is $8 per meal also by reservation only.
  • Reservations MUST be made by 1:00 pm at least one business day in advance.

For reservations please call 970-581-2195 (Monday – Friday  9:00 am – 1:00 pm). Prepaid meal tickets and membership forms are available at Estes Park Senior Citizens Center at our new location, 1760 Olympian Lane.

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